The final week of your NBS recipe planner!

The final week of your NBS recipe planner!
Drum roll please! Welcome to the last seven day stretch of your nutritious NBS formula organizer for mum, child and the whole family! We trust you've been roused by a couple of fast and simple plans all crisply arranged in your babymoov Nutribaby+!



Last formula organizer

For infant (year and a half +)

Monday - My First Stuffed Potato

The last seven day stretch of your NBS formula organizer!

Planning: 15 minutes Cooking time: 25 minutes


1 potato

30g minced hamburger

1/4 of an onion

1 little tomato

1 teaspoon olive oil

A spot of oregano

Wash the potato and spot into the steamer container to cook for 2 minutes.

Take a griddle and shower in the olive oil alongside the onion, hacked tomato and oregano.

Cook gradually, blending every once in a while, until the onion turns straightforward.

Include the minced hamburger and stew for a couple of moments.

Cut the potato in two longwise and spoon out a portion of the tissue.

Mix the potato with the cooked meat.

Fill the two parts of emptied out potato and put in the stove to warm.

To strip the tomato, simply make a little cross in the skin with the tip of a blade and steam for a couple of moments. (Along these lines the tomato won't split open when cooking!)

Tuesday - Mini Pasta with Cauliflower

The last seven day stretch of your NBS formula organizer!

Arrangement: 10 minutes Cooking time: 15 minutes


30g smaller than usual pasta

100g cauliflower

1 handle of spread

Wash the cauliflower. Expel the stalks and white branches at the base. At that point, separate into extremely little florets to get a coarse blend at that point spoon into the steamer container. Start a 12 min cooking cycle.

While the cauliflower is cooking, heat up some water in a pot and cook the pasta.

Blend the pasta, cauliflower, spread and a spoonful of the cooking water from the pasta, if necessary.

It is currently prepared to serve!

Wednesday - Carrot and Sweet Potato with Turmeric

The last seven day stretch of your NBS formula organizer!

Planning: 5 minutes Cooking time: 20 minutes


100g carrot

100g sweet potato

1/4 onion

A spot of turmeric

A handle of margarine

50ml single cream

Strip the carrot and sweet potato, flush and cut into lumps. Strip and cut the onion.

Put the vegetables into the steamer container of your Nutribaby+ and start a 20-minute cooking cycle.

Check on the off chance that they are cooked with the edge of a blade; the vegetables ought to be delicate and damp.

Mix them with the single cream, a touch of turmeric and a handle of margarine.

It's prepared to eat!

Thursday - Mango and Cinnamon Yogurt

The last seven day stretch of your NBS formula organizer!

Arrangement: 5 minutes


1 ready mango

1 plain yogurt

1 teaspoon cinnamon

Cut the mango into little pieces and mix in the blending bowl.

Add the cinnamon to the mango when mixing it to draw out the taste.

Next, blend the mango compote in with the yogurt. What's more, that is it, basic!

Friday - Quick Chili Con Carne

The last seven day stretch of your NBS formula organizer!

Arrangement: 10 minutes Cooking time: 9 minutes


50g of cooked kidney beans

1 little onion

1 sweet spoon of crème fraiche

1 teaspoon of olive oil

1 touch of thyme leaves

1 touch of paprika

3 sweet spoons of tomato puree

2 sweet spoons of yogurt

10g of minced meat

Channel the kidney beans and put them in the steamer bushel. Include the little bit of onion after finely hacking it. Start a brief cooking cycle.

Following 4 minutes, disintegrate the meat into the subsequent bushel and proceed with the cycle.

While this is cooking, consider the various fixings to inject their flavors together in a bowl.

Toward the finish of the cooking time, include the kidney beans, meat and onion to the mixed sauce. Blend and serve!

For breastfeeding Mum

Quickly - Chocolate and Banana Smoothie

Chocolate and Banana Smoothie


1 banana

1/4 cup fast oats

1/2 tablespoons nutty spread

1 tablespoon ground flax seeds

1/2 tablespoon cocoa powder

3/4 cup milk

1/2 cups ice

Spot the oats and the flax seeds into the blender and give them a couple of heartbeats to separate.

Include every single other fixing and mix well until completely consolidated.

Include the ice and mix once more.